Description & Features
Capacity
Capacity of Whole Pigs Single Grate: 275 lbs.
Capacity of Pork Butts 2nd Tier Grate: 40-44, Single Grate: 21-24
Capacity of Racks of Ribs 2nd Tier Grate: 24-30, Single Grate: 12-15
Capacity of Whole Briskets 2nd Tier Grate: 18-20, Single Grate: 9-12
Capacity of Whole Chickens 2nd Tier Grate: 50-60, Single Grate: 25-30
Capacity of Hamburgers 2nd Tier Grate: 160-175, Single Grate: 85-90
Features of the PR72G Propane Pig Roaster
13″ Tires
Stainless steel calibratable thermometer
Propane safety valve and a 1? pipe burner
Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
Slanted drip pan drains the grease to the outside of the unit through a drip tube.
Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.
